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Monday, March 29, 2010

Maurya


After bouncing about 3 restaurants, the plinko chip finally landed on Maurya. I believe this is pronounced: More- ee- uh (Yes I have thoughts of The mines of Moria from Lord of the Rings) 
This East Indian restaurant is pretty good but a little pricey.  (At least it was opened on a Monday!)  *A little rant:  Why are restaurants closed on Mondays???  
Our server pointed out the buffet, however it is a vegetarian buffet. I'm not anti vegetarian, I'm just pro meat.  :)  
Paneer Pakoras- deep fried cheese with some sort of chutney sauce.  The green one is a bit spicy, I preferred the brown sauce. 


Rustic chafing dishes? They are very cute. 
From top to bottom: Lamb(Gosht Vindaloo), Chicken(Butter Chicken), Beef (curry).  Oh and I did order garlic naan you can only see a tiny corner of it.
I prefer the butter chicken, the lamb was pretty good, the beef was good, but could have been more tender.  I think I might try the lamb masala next time. 

Maurya Fine East Indian Cuisine on Urbanspoon

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