Crab cakes, mango coulis with rice pilaf and veggies. I think I may have hyped myself up for the crab cakes only to be slightly disappointed. The rice pilaf had a little bit of a kick to it and as for the seasonal veggies, they were fairly plain as most seasonal veggies.
Rustic lamb stew
Lobster, crab and prawn ravioli.
Sticky Toffee Pudding with an enormous scoop of Vanilla ice cream! The sticky toffee pudding is buried underneath the ice cream. Perfect for sharing.
The restaurant itself is pretty cozy, hard wood floors, reminds me of a house rather than a restaurant. The decor is simple and during dinner it was a bit stuffy. I will definitely come back but perhaps for lunch instead.